Precise Temperature Control: With a range of 0 – 300°C, achieve perfect results every time for pizzas and other quick-serve foods.User-Friendly Interface: The simple PLC touch screen control panel offers variable temperature and bake time with ease.Even Heat Distribution: The advanced forced air system ensures consistent baking for optimal quality across the chamber.Durable Construction: Crafted from high-quality stainless steel, this commercial pizza oven is built to withstand the demands of busy kitchens.Space-Saving Design: Stackable up to three units high, the Rotoquip 20″ maximises kitchen space without compromising performance.Easy Maintenance: Designed for hassle-free cleaning, the oven can be easily disassembled, saving valuable time in busy environments. Check electrical installation requirements with your electricianCheck gas installation requirements with your gas engineerCheck the item will fit through your entrances and in your kitchenNote that delivery is to your door only Product Features And SpecificationsDimensions: 1422 (W) x 1090 (D) x 450 mm (H)Cooking chamber dimensions: 701 (W) x 120mm (H)Belt Dimensions: 548 (D) x 1422mm (W)Temperature: 30 – 300°CElectrical rating: 300W / 230V / 1 PhaseNatural gas 12Kw / 409,45 BTU/hr, 1/2″ BSPNet weight: 180 kgGross weight: 210 kgSingle blower motorSingle burnerStackableStainless steel constructionStainless steel conveyor belt7” Touch screen PLC control panelAdjustable top and bottom hot air flow perforated traysCapacity 130 x 8″ pizzas per hourCapacity 80 x 10″ pizzas per hourCapacity 50 x 12″ pizzas per hourCapacity 35 x 14″ pizzas per hourCapacity 32x 16″ pizzas per hourCapacity 28 x 18″ pizzas per hour
